Not known Facts About smoked haddock in milk
Parsley: Fresh parsley is a flexible herb that can be Utilized in the cooking of this smoked haddock chowder or to simply merely use as garnish.I doubled the level of potatoes, a tad a lot more stock and included a little bit of cayenne, as I found the dish a little way too bland. Fresh parsley extra much more flavour than my fresh thyme. The momen